Disclaimer: Our kitchen is vegetarian and nut free, and none of the food prepared on site knowingly contains meat, poultry, fish, molluscs, crustaceans, eggs, ground nuts or peanuts. However, due to the nature of our business, we cannot guarantee that the food prepared on the premises is free from allergenic ingredients.
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Menu 8th – 12th September
Monday 8th September
Lunch Time
Tomato & Spinach Risotto
A creamy rice dish with tender finely chopped spinach and a rich tomato base, gentle enough for little tummies.
Contains milk
Italy
Tea Time
Sausage & Bean Pockets
Soft bread pockets filled with veggie sausages, vegetables and beans, perfect for little hands to enjoy.
Contains milk, soya and wheat
United Kingdom
Tuesday 9th September
Lunch Time
Makhani Dal
A smooth and mild Indian lentil dish cooked in a gentle rich and creamy sauce, served with soft rice.
Contains milk
India
Tea Time
Calzones
Mini folded thin-shell pizzas with cheese and vegetables tucked inside, fun and tasty for toddlers to eat.
Contains wheat and milk
Italy
Wednesday 10th September
Lunch Time
Baked Gnocchi
Fluffy potato dumplings baked in a light tomato and cheese sauce until soft and comforting.
Contains milk, wheat
Italy
Tea Time
Vegetable & Lentil Soup
A warming, gentle soup full of soft vegetables and lentils, served with bread for dipping.
Contains wheat and celery
Worldwide
Thursday 11th September
Lunch Time
Lasagne
Layers of pasta, cheese and vegetables in a mild tomato sauce, baked until bubbly and golden.
Contains Wheat, Milk, Celery, soya
Italy
Tea Time
Savoury Chickpea Pancakes
Soft pancakes made from chickpea flour, wrapped around a smooth cream cheese filling.
Contains milk
Worldwide
Friday 12th September
Lunch Time
Three Bean Chilli with Rice
A mild and hearty chilli with mixed beans and vegetables, served alongside fluffy rice.
Contains no known allergens
Mexico
Tea Time
Coconut Porridge
Coconut Porridge – A warm, creamy porridge with a touch of coconut for a gentle, sweet finish to the week.
Contains milk
United Kingdom, Caribbean